Bao zi. A steamed dough snack filled with vegetables or meat common as a snack or especially a breakfast, often eaten with very spicy green pepper sauce to dip them in. This is classic Chinese street food, and is common all over China. Very cheap, tasty and filling, bao zi are part of the dumpling family of food which come in all shapes and sizes and styles, here steamed, others are boiled and fried, some come with soup. Spicy or pungent, sweet or savoury, dumplings provide a cornerstone of Chinese food.
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