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UK - Scottish food - Vegetable garden at Anthony Hovey's Croft, Totaig on the Isle of Skye

Vegetable grower Anthony Tovey and restaurant owner Shirley Spear chatting at Anthony's croft in Totaig, Isle of Skye, Scotland, UK. Anthony Hovey grows a wide range of vegetables at his croft in Totaig which he supplies to The Three Chimneys restaurant in Colbost, 2 miles away.

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28-05_1_1.jpg
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Tessa Bunney
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3162x3162 / 2.7MB
Britain Bunney Great Kingdom Scotland Scottish Tessa UK United food Three Chimneys Restaurant Colbost Isle of Skye island Chef holding hands carrot carrots bunch vegetable vegetables ingredient ingredients fresh locally grown local produce garden Anthony Tovey croft farm smallholding Totaig restaurant owner Shirley Spear Loch supplier grower
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UK - Rural Life, Tessa Bunney - All pics
Vegetable grower Anthony Tovey and restaurant owner Shirley Spear chatting at Anthony's croft in Totaig, Isle of Skye, Scotland, UK. Anthony Hovey grows a wide range of vegetables at his croft in Totaig which he supplies to The Three Chimneys restaurant in Colbost, 2 miles away.
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