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USA - Washington - US Air Force survival instructor with recent roadkill

Standing with a bloodied knife and hand is an instructor of a special US Air Force (USAF) survival course (see also Corbis image 42-18212808) who has butchered a deer near their facility at Fairchild AFB, Spokane, Washington State. The man teaches escape and evasion techniques to visiting air crew whose flying careers depend on passing this rigorous week of survival instruction. Should they be downed in hostile territory for example, they will need every skill learned here to survive possibly weeks being hunted in the wilderness so trapping and preparing fresh meat for human consumption is important for survival. Here the teachers stand around the venison which is strung up on a branch, its intestines and organs already removed by a hunting knife.

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Filename
usaf_survival001-06-08-1995_1_1.jpg
Copyright
Richard Baker
Image Size
3022x1985 / 461.2KB
American Spokane US USA Washington survival deer dead death killed fawn meat food consumption safety health human consumption immediate body carcass venison nutrition nutritious dietry diet game wildlife nature humanity natural environment countryside animal forestry forest woodland woods outdoors wilderness fresh finality habitat warfare armed forces soldier defense defence military Air Force hunting hunters hunt camouflage gutted organs blood gore suspended tough guy macho testosterone males men survivalist instructor Fairchild AFB course seminar lesson rigorous escape and evasion preparing job traditional technique method skilled skill fitness fit nutritious nutrition education knife bloody stained sharp
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Standing with a bloodied knife and hand is an instructor of a special US Air Force (USAF) survival course (see also Corbis image 42-18212808) who has butchered a deer near their facility at Fairchild AFB, Spokane, Washington State. The man teaches escape and evasion techniques to visiting air crew whose flying careers depend on passing this rigorous week of survival instruction. Should they be downed in hostile territory for example, they will need every skill learned here to survive possibly weeks being hunted in the wilderness so trapping and preparing fresh meat for human consumption is important for survival. Here the teachers stand around the venison which is strung up on a branch, its intestines and organs already removed by a hunting knife.
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