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  • Close up of a woollen yathra blanket from the Bumthang region in central Bhutan. Yathra is a hand woven fabric made from the wool of sheep and yak and is the most famous textile product of Bumthang. Produced on a Tibetan style loom, yathra cloth is woven in strips and made into skarfs, jackets, blankets; table cloths and bags.
    DSCF5834_1.jpg
  • A handwoven woollen yathra skarf on a Tibetan style loom outside her farmhouse in the Tang Valley, Bumthang, Central Bhutan. Yathra is a hand woven fabric made from the wool of sheep and yak and is the most famous textile product of Bumthang. Yathra cloth is made into skarfs, jackets, table cloths and bags.
    A0030842cc_1.jpg
  • Dhenchen Chezom weaves a woollen yathra skarf on a Tibetan style loom outside her farmhouse in the Tang Valley, Bumthang, Central Bhutan. Yathra is a hand woven fabric made from the wool of sheep and yak and is the most famous textile product of Bumthang. Yathra cloth is made into skarfs, jackets, blankets; table cloths and bags.
    A0030836cc_1.jpg
  • Weaving a woollen yathra blanket on a Tibetan style loom in Chumey village, Bumthang, Central Bhutan. Yathra is a hand woven fabric made from the wool of sheep and yak and is the most famous textile product of Bumthang. Yathra cloth is made into skarfs, jackets, blankets, tablecloths and bags.
    A0030888cc_1.jpg
  • Portrait of smallholder/farmer Karma holding a bucket of milk after hand milking one of his 11 cows in the Tang Valley, Bumthang, Central Bhutan. Rural Bhutanese farmers make butter and cheese partly for storage or as a preserved form of milk for self consumption, with any excess being sold for cash.
    A0030876cc_1.jpg
  • Smallholder/farmer Karma holds a bucket of milk after hand milking one of his 11 cows in the Tang Valley, Bumthang, Central Bhutan. Rural Bhutanese farmers make butter and cheese partly for storage or as a preserved form of milk for self consumption, with any excess being sold for cash.
    A0030874cc_1.jpg
  • Smallholder/farmer Karma hand milking one of his 11 cows in the Tang Valley, Bumthang, Central Bhutan. Rural Bhutanese farmers make butter and cheese partly for storage or as a preserved form of milk for self consumption, with any excess being sold for cash.
    A0030870cc_1.jpg
  • An elderly Bhutanese man standing on a road side looking down the beautiful Tang Valley, Bumthang, Central Bhutan.
    A0030856cc_1.jpg
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