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  • A man boils noodles in the traditional manner in a pot at a family farm, Tay Ninh, Vietnam
    SFE_080221_0063.jpg
  • Sous Chef Tong Phuoc Duc holds a toddy palm in the Square One restaurant of the Saigon Hyatt Hotel, Ho Chi Minh City, Vietnam
    SFE_080222_0183.jpg
  • Cam Van, Vietnam's first television chef demonstrates how to make traditional Vietnamese dipping sauces at her restaurant, Doan Cam Van, Ho Chi Minh City (formerly Saigon), Vietnam
    SFE_080220_0138.jpg
  • A woman lights incense at the Thien Hau Pagoda, Ho Chi Minh City (formerly Saigon), Vietnam
    SFE_080220_0035.jpg
  • Incense burns in the courtyard of the <br />
Thien Hau Pagoda, Ho Chi Minh City (formerly Saigon), Vietnam
    SFE_080220_0009.jpg
  • A women eating Pho noodle soup for breakfast at a streetside cafe, Ho Chi Minh City (formerly Saigon), Vietnam
    SFE_080222_0021.jpg
  • A woman street vendor selling food on the street in Ho Chi Minh City (formerly Saigon), Vietnam
    SFE_080220_0119.jpg
  • A woman lights incense at the Thien Hau Pagoda, Ho Chi Minh City (formerly Saigon), Vietnam
    SFE_080220_0022.jpg
  • A child at the Thien Hau Pagoda, Ho Chi Minh City (formerly Saigon), Vietnam
    SFE_080220_0014.jpg
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