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  • Monica Kigwa drying out her coffee beans on a tarpaulin supplied by Kulika. Monica is suffering from Malaria, she is a widow with 6 children, 4 of her own and two she has adopted. She produced 174 Kgs of coffee in 2006 after being re-trained by Kulika. Monica lives in the Kamuli district of Uganda. Coffee in the area is not organic but is Fair Trade. The Kulika project run Sustainable Organic Agricultural Training Programs.
    07-uganda_4454.jpg
  • Joseph Jingo Nkumbi an agronomist for Kulika, holding coffee seeds ready to be planted in the palms of his hands. The Kulika project run Sustainable Organic Agricultural Training Programs.
    07-07-uganda_4135.jpg
  • Elizabeth Nakanyike a Kulika trained farmer, feeding her UWESCO supplied goats with Cespania bush. She has constructed them a shelter to keep the sun and rain off.  She is a widow who’s husband died of HIV / AIDS. She has to look after their 6 children and has 1 1/2 acres of farm.
    15-07-uganda_5662.jpg
  • Anthony Tenywa, Ibero Coffee, and Joseph Jingo Nkumbi from Kulika, weighing coffee that a farmer has brought in to sell to Ibero through Kulika. The Kulika project run Sustainable Organic Agricultural Training Programs.
    07-uganda_4286.jpg
  • Judith Nakayiza tending to pineapple, she is the Kulika Lutizi centre tutor and originally trained with Kulika in sustainable organic agriculture in 2002.
    07-uganda_8928.jpg
  • Joelia Namatobu a project farmer with Kulika in the Kamuli region of Uganda. Joelia is being trained as part of the Kulika project that run a Sustainable Organic Agricultural Training Program.
    07-uganda_4595.jpg
  • Monica Kigwa keeps a record of her farms production on the door of her house. Monica is suffering from Malaria, she is a widow with 6 children, 4 of her own and two she has adopted. She produced 174 Kgs of coffee in 2006 after being re-trained by Kulika. Monica lives in the Kamuli district of Uganda. Coffee in the area is not organic but is Fair Trade. The Kulika project run Sustainable Organic Agricultural Training Programs.
    09-07-uganda_4458.jpg
  • Madam Edith Kizito and three of her children farm her crops. Kulika trained Edith in 2005 and since then her production and quality of crops has increased dramatically. She is the chairperson of the Ziunula group, one of seven groups trained by Kulika in the Nakasongolo district of Uganda.
    07-uganda_5061.jpg
  • Coffee beans that have been picked by Patrick Kajjura and Albert, one of his eight sons, they are ready for drying before going to the Kulika centre to be sold to Ibero Coffee. Their coffee plants are in the Kamuli region of Uganda. The Kulika project run Sustainable Organic Agricultural Training Programs.
    07-uganda_4486.jpg
  • Joseph Jingo Nkumbi an agronomist for Kulika, showing coffee in the store room. The Kulika project run Sustainable Organic Agricultural Training Programs.
    07-uganda_4270.jpg
  • Patrick Kajjura and Albert, one of his eight sons, pick their coffee beans that are ready for drying before going to the Kulika centre to be sold to Ibero Coffee. Their coffee plants are in the Kamuli region of Uganda. The Kulika project run Sustainable Organic Agricultural Training Programs.
    07-uganda_4479.jpg
  • Anthony Tenywa a field officer for Ibero coffee production collecting a sample of coffee beans produced by a Kulika trained farmer. The Kulika project run Sustainable Organic Agricultural Training Programs.
    07-uganda_4157.jpg
  • Madam Edith Kizito and two of her children farm her crops. Kulika trained Edith in 2005 and since then her production and quality of crops has increased dramatically. She is the chairperson of the Ziunula group, one of seven groups trained by Kulika in the Nakasongolo district of Uganda.
    01-07-uganda_5053.jpg
  • Madam Edith Kizito and two of her children farm her crops. Kulika trained Edith in 2005 and since then her production and quality of crops has increased dramatically. She is the chairperson of the Ziunula group, one of seven groups trained by Kulika in the Nakasongolo district of Uganda.
    01-07-uganda_5053.jpg
  • Patrick Kajjura and Albert, one of his eight sons, pick their coffee beans that are ready for drying before going to the Kulika centre to be sold to Ibero Coffee. Their coffee plants are in the Kamuli region of Uganda. The Kulika project run Sustainable Organic Agricultural Training Programs.
    07-uganda_4487.jpg
  • Kulika trained farmer Amos Manragaba during a week’s residential training with Kulika in Uganda on sustainable organic farming. He is standing in a raised bed of cabbages. Compost manure was applied before planting.  The mulch here ensures that when it rains, water drains away without eroding the soil, thus preserving the nutrients.
    17-07-uganda_0021.jpg
  • Alafats Basitwire, a coffee farmer brings his beans on a bike to sell to Ibero through the Kulika project in the Kamuli region of Uganda. Alafats is part of the Kulika project that runs a Sustainable Organic Agricultural Training Program.
    07-uganda_4674.jpg
  • Monica Kigwa plants a new coffee plant seedling. Monica is suffering from Malaria, she is a widow with 6 children, 4 of her own and two she has adopted.. She produced 174 Kgs of coffee in 2006 after being re-trained by Kulika. Monica lives in the Kamuli district of Uganda. Coffee in the area is not organic but is Fair Trade. The Kulika project run Sustainable Organic Agricultural Training Programs.
    07-uganda_4426.jpg
  • Anthony Tenywa, a field officer for Ibero Coffee, weighs a bag of beans that Peter Kangaala, a Kulika trained coffee farmer, has produced. Peter cycled 8 km to deliver the beans, which weighed 45kgs and he received 52,200 UG shillings for. The Kulika project run Sustainable Organic Agricultural Training Programs.
    07-uganda_4325.jpg
  • A sample of the coffee beans produced by a Kulika trained farmer for the Ibero Coffee production company. The Kulika project run Sustainable Organic Agricultural Training Programs.
    07-uganda_4161.jpg
  • Ripe coffee beans being picked by Patrick Kajjura a coffee farmer. They are ready for drying before going to the Kulika centre to be sold to Ibero Coffee. Their coffee plants are in the Kamuli region of Uganda. The Kulika project run Sustainable Organic Agricultural Training Programs.
    05-07-uganda_4492.jpg
  • Susan Nangobi, aged 14, works with her father, a coffee farmer, when she’s not at school. Susan holds a basket of freshly picked coffee beans that are ready to be dried before being taken to the Kulika centre to be sold to Ibero Coffee company. They are in the Kamuli region of Uganda. The Kulika project run Sustainable Organic Agricultural Training Programs.
    20-07-uganda_4588.jpg
  • Ripe coffee beans being picked by Patrick Kajjura and one of his sons, both coffee farmers. They are ready for drying before going to the Kulika centre to be sold to Ibero Coffee. Their coffee plants are in the Kamuli region of Uganda. The Kulika project run Sustainable Organic Agricultural Training Programs.
    07-uganda_4510.jpg
  • Monica Kigwa a coffee farmer holding a new seedling. Monica is suffering from Malaria, she is a widow with 4 children and 2 adopted kids. She produced 174 Kgs of coffee in 2006 after being re-trained by Kulika. Monica lives in the Kamuli district of Uganda. Coffee in the area is not organic but is Fair Trade. The Kulika project run Sustainable Organic Agricultural Training Programs.
    07-uganda_4423.jpg
  • A sample of the coffee beans produced by a Kulika trained farmer for the Ibero Coffee production company. The Kulika project run Sustainable Organic Agricultural Training Programs.
    07-uganda_4192.jpg
  • Monica Kigwa plants a new coffee plant seedling. Monica is suffering from Malaria, she is a widow with 6 children, 4 of her own and two she has adopted. She produced 174 Kgs of coffee in 2006 after being re-trained by Kulika. Monica lives in the Kamuli district of Uganda. Coffee in the area is not organic but is Fair Trade. The Kulika project run Sustainable Organic Agricultural Training Programs.
    04-07-uganda_4432.jpg
  • A healthy looking organic cabbage grown by a Kulika trained farmer in Uganda.
    07-uganda_7267.jpg
  • Erasmus Nsabimana during a week’s residential training with Kulika in Uganda on sustainable organic farming. He is looking at the mulching process that has been used on this vegetable patch.
    07-uganda_6783.jpg
  • Abubakara Mugaba (age 30) with his bee hives. He has been living on his farm for 2 years; he trained with Kulika in Sustainable organic agriculture. He grows sweet potato, cassava, and bananas to feed his wife and six children.
    03-07-Uganda_0031.jpg
  • A baby chick in a farmers hand at the Lutizi training centre run by Kulika in Uganda.
    07-uganda_9034.jpg
  • A Kulika trained farmer in Uganda tends to his crops.
    07-uganda_5162.jpg
  • Faith Namugere a coffee farmer drying out her organic beans on a tarpaulin. Faith is part of the Kulika project that runs Sustainable Organic Agricultural Training Programs.
    07-uganda_4368.jpg
  • Margaret Nakazi has built a chicken house after training from Kulika. She still has to thatch and mud the walls. She farms in the Nakasongolo district of Uganda.
    16-07-uganda_5212.jpg
  • The piggery at the Grail centre near Mbarara in Uganda. The Grail centre has 9 staff of which 4 are sisters and has been part of the Kulika Congregational Agricultural Development Programme since 2006.
    07-uganda_7372.jpg
  • Mrs Beatrice Sebyala examines her plantain (motoke) crop at her farm. She is the chairperson and a group leader for the Basokakwayula group, one of the groups trained by Kulika. Beatrice now uses her farm as a demo and example for other farmers.
    07-uganda_5121.jpg
  • A healthy looking organic cabbage on Francis Okiru’s farm in the Pallisa district of Uganda. Francis gained training from Kulika on sustainable organic agriculture.
    07-uganda_5037.jpg
  • Michael Ezangu is a security guard at the Kulika Lutisi training centre farm. He uses a torch and a bow and arrow to protect the farm from intruders.
    23-07-uganda_0061.jpg
  • A young farmer shows off one of his rabbits atMable Mutabazi’s (his mother) farm in Uganda. Rabbits are bred for meat. Mable is a trainee farmer with the Kulika project.
    22-07-uganda_7177.jpg
  • A Nasangola farmer shows her egg produce. Kulika has trained her in sustainable organic agriculture.
    07-uganda_5859.jpg
  • A healthy looking organic marrow on a farm in Uganda. It’s been produced by a farmer who has been trained by Kulika in sustainable organic agriculture.
    07-uganda_5818.jpg
  • Healthy looking organic passion fruits on Beatrice Sebyala’s farm. She is the chairperson and a group leader for the Basokakwayula group, one of the groups trained by Kulika. Beatrice now uses her farm as a demo and example for other farmers.
    07-uganda_5141.jpg
  • Healthy looking organic Passion fruits on a farm that’s had training on sustainable organic agriculture by Kulika in Uganda.
    07-uganda_5089.jpg
  • Francis Okiru, an organic farmer, walks through his farm in the Pallisa district of Uganda. Francis joined the Kulika project in 2003 and received sustainable organic agriculture training.
    07-uganda_4870.jpg
  • A female farmer tending to her crops in the Pallisa district of Uganda. This farm, owned by Francis Okiru joined the Kulika project in 2003 and gained training in sustainable organic agriculture.
    07-uganda_4818.jpg
  • Alafats Basitwire a coffee farmers gets his beans weighed by Anthony Tenywa a field officer for Ibero Coffee Production Company. Ibero pay 1160 Ugandan shillings per kilo. Alafats is part of the Kulika project that runs a Sustainable Organic Agricultural Training Program.
    07-uganda_4699.jpg
  • Peter Kangaala, a Kulika trained coffee farmer with the coffee he has produced. Peter cycled 8 km to deliver the beans, which weighed 45kgs, he received 52,200 UG shillings for them.
    06-07-Uganda_0011.jpg
  • Mrs Beatrice Sebyala stands within her crop of maize at her farm. She is the chairperson and a group leader for the Basokakwayula group, one of the groups trained by Kulika. Beatrice now uses her farm as a demo and example for other farmers.
    14-07-Uganda_0041.jpg
  • A Kulika trained farmer tends to his healthy looking organic cabbage in Uganda.
    07-uganda_7269.jpg
  • Mrs Beatrice Sebyala stands within her crop of maize at her farm. She is the chairperson and a group leader for the Basokakwayula group, one of the groups trained by Kulika. Beatrice now uses her farm as a demo and example for other farmers.
    07-uganda_5101.jpg
  • Alafats Basitwire a coffee farmer gets his beans ready to be weighed by Anthony Tenywa a field officer for Ibero Coffee production. Ibero pay 1160 Ugandan shillings per kilo. Alafats is part of the Kulika project that runs a  Sustainable Organic Agricultural Training Program.
    07-uganda_4689.jpg
  • Young coffee bean seedlings grow in a farmer’s nursery shaded from the harsh sunlight. The local coffee farmers are part of the Kulika project that runs Sustainable Organic Agricultural Training Programs.
    07-uganda_4376.jpg
  • Peter Kangaala, a Kulika trained coffee farmer with the coffee he has produced. Peter cycled 8 km to deliver the beans, which weighed 45kgs, he received 52,200 UG shillings for them.
    06-07-Uganda_0011.jpg
  • Madam Betty Okiru cooking in a hut using a fuel-efficient stove. The stove is constructed in a way that uses the least amount of wood, a chimney is built into the back to remove the smoke from the hut. She lives with her husband Francis Okiru in the Pallisa district of Uganda. Francis joined the Kulika project in 2003 and received sustainable organic agriculture training.
    11-07-uganda_4864.jpg
  • Rabbits at Mable Mutabazi’s farm in Uganda. Rabbits are bred for meat. Mable is a trainee farmer with the Kulika project.
    07-uganda_7168.jpg
  • Gertrude Nyenje on her husbands farm with a bunch of 1month old carrots. Kulika has trained the family in sustainable organic agriculture.
    07-uganda_5755.jpg
  • The fruit on a Paupau tree in the Kamuli region of Uganda. The tree is part of the Sustainable Organic Agriculture project run by the Kulika charity.
    07-uganda_4243.jpg
  • Mrs Beatrice Sebyala examines her plantain (motoke) crop at her farm. She is the chairperson and a group leader for the Basokakwayula group, one of the groups trained by Kulika. Beatrice now uses her farm as a demo and example for other farmers.
    19-07-uganda_5125.jpg
  • A baby chick at the Lutizi training centre run by Kulika in Uganda.
    07-uganda_9036.jpg
  • A Charcoal fridge at the Grail farm near Mbarara in Uganda. The Grail centre has 9 staff of which 4 are sisters and has been part of the Kulika Congregational Agricultural Development Programme since 2006.
    07-uganda_7289.jpg
  • Margaret Nakazi tends to her crops in the Nakasongolo district of Uganda. Margaret is training with Kulika in sustainable organic agriculture.
    07-uganda_5228.jpg
  • The view over looking one end of the Bunyonyi Lake in the Kabale region of Uganda.
    07-uganda_7141.jpg
  • A young Pineapple growing on a farm in Uganda.
    07-uganda_4827.jpg
  • Dried coffee beans at the bottom of a white sack, Uganda.
    07-uganda_4685.jpg
  • The Bunyonyi Lake and Kabale region of Uganda taken from the treacherous Bunyonyi Road.
    02-07-uganda_7220.jpg
  • A farmer walks to market in the early morning mist surrounded by the beautiful Ugandan countryside along the Kisoro Road in the Kabale region of Uganda.
    24-07-uganda_6647.jpg
  • Margaret Nakazi processing her Cassava with the help of her family on her farm in the Nakasongolo district of Uganda. It takes 6 months from start to harvest and she uses it for home consumption. She is a lone parent to her 6 children.
    10-07-uganda_5197.jpg
  • Children chasing chickens on their family farm in the Nakasongolo district of Uganda.
    08-07-uganda_5071.jpg
  • A chicken inside a chicken shed on a farm in the Nakasongola region of Uganda.
    07-uganda_5834.jpg
  • Margaret Nakazi with her 5 children standing in front of the family farm-house. Her husband has recently passed away, she supplies all the family food.
    13-07-uganda_5246.jpg
  • Brothers Emma and Albert use a cassava porridge, sand and cow dung cement to plaster the wall of a hut.
    12-07-uganda_4842.jpg
  • A local farmer uses a bike to carry his poultry livestock in Uganda.
    07-uganda_5263.jpg
  • A pile of Cassava crop being processed for consumption.
    07-uganda_5182.jpg
  • Collecting wood from the Echuya Forest on a Saturday, the only day they are allowed to collect non-dead wood in this area of Uganda. This has been set up by the National Forest Association to try and cut down on the amount of deforestation in the area.
    07-uganda_6656.jpg
  • A Cotton bud ready to harvest on a cotton plant in Uganda.
    07-uganda_5250.jpg
  • A farm worker shows his hands after working in the fields all day.
    07-uganda_4894.jpg
  • The Bunyonyi Lake and Kabale region of Uganda taken from the treacherous Bunyonyi Road.
    02-07-uganda_7220.jpg
  • Fruit on an Avocado tree growing at the Grail centre in Uganda.
    07-uganda_7296.jpg
  • Joyce Nakalembe holding a sweet potato on her brother-in-laws farm in the Nakasongolo district of Uganda.
    18-07-uganda_5812.jpg
  • George from Uganda trains as an organic farmer at Warren farm, Berkshire. Training with Kulika.  Known as a 'Wwoofer', willing workers on organic farms. Wwoof – World Wide Opportunities on Organic Farms is an International organisation that provides a form of cultural exchange. Wwoofers live and work on organic farms in exchange for accommodation and food, generally in a foreign country.
    99-W307-18.jpg
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