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  • Autumn Fly Agaric mushrooms at Bodenham Arboretum on 11th October 2020 near Kidderminster, United Kingdom. Amanita muscaria, commonly known as the fly agaric or fly amanita, is native throughout the temperate regions of the Northern Hemisphere. It associates with various deciduous and coniferous trees. Arguably the most iconic toadstool species, the fly agaric is a large white-gilled, white-spotted, usually red mushroom, and is one of the most recognisable mushrooms and renowned to be poisonous.
    20201011_fly agaric_002.jpg
  • Autumn Fly Agaric mushrooms at Bodenham Arboretum on 11th October 2020 near Kidderminster, United Kingdom. Amanita muscaria, commonly known as the fly agaric or fly amanita, is native throughout the temperate regions of the Northern Hemisphere. It associates with various deciduous and coniferous trees. Arguably the most iconic toadstool species, the fly agaric is a large white-gilled, white-spotted, usually red mushroom, and is one of the most recognisable mushrooms and renowned to be poisonous.
    20201011_fly agaric_003.jpg
  • Autumn Fly Agaric mushrooms at Bodenham Arboretum on 11th October 2020 near Kidderminster, United Kingdom. Amanita muscaria, commonly known as the fly agaric or fly amanita, is native throughout the temperate regions of the Northern Hemisphere. It associates with various deciduous and coniferous trees. Arguably the most iconic toadstool species, the fly agaric is a large white-gilled, white-spotted, usually red mushroom, and is one of the most recognisable mushrooms and renowned to be poisonous.
    20201011_fly agaric_004.jpg
  • Autumn Fly Agaric mushrooms at Bodenham Arboretum on 11th October 2020 near Kidderminster, United Kingdom. Amanita muscaria, commonly known as the fly agaric or fly amanita, is native throughout the temperate regions of the Northern Hemisphere. It associates with various deciduous and coniferous trees. Arguably the most iconic toadstool species, the fly agaric is a large white-gilled, white-spotted, usually red mushroom, and is one of the most recognisable mushrooms and renowned to be poisonous.
    20201011_fly agaric_005.jpg
  • Autumn Fly Agaric mushrooms at Bodenham Arboretum on 11th October 2020 near Kidderminster, United Kingdom. Amanita muscaria, commonly known as the fly agaric or fly amanita, is native throughout the temperate regions of the Northern Hemisphere. It associates with various deciduous and coniferous trees. Arguably the most iconic toadstool species, the fly agaric is a large white-gilled, white-spotted, usually red mushroom, and is one of the most recognisable mushrooms and renowned to be poisonous.
    20201011_fly agaric_001.jpg
  • Tiny mushroom growing on a branch in the Shropshire Hills, a designated Area of Outstanding Natural Beauty on 13th November 2019 near Burwarton, Shropshire, United Kingdom. The Shropshire Hills, located in the Welsh Marches, are relatively high: the highest point in the county, Brown Clee Hill, near Ludlow, has an altitude of 540 metres.
    20191113_shropshire hills_018.jpg
  • Foraged Boletus edulis mushroom in Grizedale Forest, Cumbria on 28th September 2018. Also known as porcini, cep and penny bun
    DSCF3576cc.jpg
  • A roadside stall selling mushrooms gathered from the forests in the Carpathian Mountains, Romania. Foraging for wild food is an important part of the subsistence farmers way of life and they know where to find different items in the fields and forests around the village.
    238-06_1.jpg
  • Autumn mushrooms at Bodenham Arboretum on 11th October 2020 near Kidderminster, United Kingdom. Bodenham is a 134-acre arboretum in a valley with more than 3,000 tree & shrub species, 15 pools & footpaths. An arboretum is a botanical collection composed exclusively of trees. More commonly a modern arboretum is a botanical garden containing living collections of woody plants and is intended at least in part for scientific study.
    20201011_mushrooms_001.jpg
  • A Romanian peasant farmer prepares mushrooms she has collected from the forest, Glod, Maramures, Romania. Foraging for wild food is an important part of the subsistence farmers way of life and they know where to find different items in the fields and forests around the village.
    88-6_1.jpg
  • Mushrooms, rats and birds for sale at Don Makai evening market in the outskirts of Vientiane, Lao PDR. A large variety of local products are available for sale in fresh markets all over Laos, all being sold on small individual stalls.
    DSCF6655_1.jpg
  • Mouse ear mushrooms for sale displayed on colourful plastic bowls at Khua Din morning market in Vientiane city, Lao PDR. A large variety of local products are available for sale in fresh markets all over Laos, all being sold on small individual stalls. Talat Khua Din is a traditional Lao market close to Vientiane city centre and is currently under threat from the construction of a shopping mall.
    DSCF0631_1.jpg
  • Chef Tom Kitchin holding fresh girolles (mushrooms) at his restaurant The Kitchin in Leith, Edinburgh, Scotland. Tom and Michaela Kitchin opened their restaurant, The Kitchin on Edinburgh's Leith waterfront in 2006. The Kitchin presents modern British seasonal cuisine influenced by French cooking techniques and an appreciation of the best quality ingredients available from Scotland's natural larder.
    52-08_1_1.jpg
  • 'Het Khao', white mushrooms collected from the wild and sold at the roadside market in the Tai Dam village of Ban Na Mor, Oudomxay province, Lao PDR. In the past the bulk of products collected or caught from the wild were used for family consumption, but nowadays a substantial proportion of products are sold in the markets for cash. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0017192cc_1.jpg
  • Mushrooms (het tamoad) collected from the forest and sold at the roadside market in the Tai Dam village of Ban Na Mor, Oudomxay province, Lao PDR. In the past the bulk of products collected or caught from the wild were used for family consumption, but nowadays a substantial proportion of products are sold in the markets for cash. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013509_1.jpg
  • Foraged Boletus fungi in Grizedale Forest, Cumbria on 28th September 2018
    DSCF3574cc.jpg
  • Dried mushrooms for sale at a shop at Lugu Lake, Yunnan, China.
    2005-08-11 044.jpg
  • Buffalo mouth grass, straw mushrooms and wild dok kare flowers for sale at Hua Kua evening market on the outskirts of Vientiane, Lao PDR. A large variety of local products are available for sale in fresh markets all over Laos, all being sold on small individual stalls.
    DSCF7083cc_1.jpg
  • Mushrooms purchased from Hua Kua evening market on the outskirts of Vientiane, Lao PDR. A large variety of local products are available for sale in fresh markets all over Laos, all being sold on small individual stalls.
    A0032292cc_1.jpg
  • Freshly picked Chanterelles lying spread out to dry, August 1st 2019, The Scottish Highlands, United Kingdom. Chanterelle mushrooms are in abundance in the right places in the Highlands. and August and September is high season.
    3E9A8014.jpg
  • Dried mushrooms for sale at a shop at Lugu Lake, Yunnan, China.
    2005-08-11 034.jpg
  • Mushrooms for sale at Meuang Mai morning market on 8th June 2016 in Chiang Mai, Thailand.
    DSCF9662_1.jpg
  • A vendor holds a handful of barometer earthstar mushrooms for sale at Meuang Mai morning market on 8th June 2016 in Chiang Mai, Thailand.
    DSCF1762cc_1.jpg
  • Local produce including wild dok kare flowers, grass hoppers, birds and mushrooms for sale at Hua Kua evening market on the outskirts of Vientiane, Lao PDR. A large variety of local products are available for sale in fresh markets all over Laos, all being sold on small individual stalls.
    DSCF7155cc_1.jpg
  • Three varieties of mushrooms for sale at Hua Kua evening market on the outskirts of Vientiane, Lao PDR. A large variety of local products are available for sale in fresh markets all over Laos, all being sold on small individual stalls.
    DSCF7152cc_1.jpg
  • Mushrooms, grass hoppers and hog plums for sale at Dong Mak Kai market on the outskirts of Vientiane, Lao PDR. A large variety of local products are available for sale in fresh markets all over Laos, all being sold on small individual stalls.
    DSCF7126cc_1.jpg
  • Buffalo mouth grass, dok kare flowers, hog plums and straw mushrooms for sale at Hua Kua evening market on the outskirts of Vientiane, Lao PDR. A large variety of local products are available for sale in fresh markets all over Laos, all being sold on small individual stalls.
    DSCF7075cc_1.jpg
  • Bags of mushrooms at a food stall in Mid-levels. 7 million people live on 1,104km square, making it Hong Kong the most vertical city in the world.
    _MG_4692_1.jpg
  • Wrapped leaves containing white mushrooms (het khao) collected from the wild and sold at the roadside market in the Tai Dam village of Ban Na Mor, Oudomxay province, Lao PDR. In the past the bulk of products collected or caught from the wild were used for family consumption, but nowadays a substantial proportion of products are sold in the markets for cash. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0017179cc_1.jpg
  • Organic and wild mushrooms for sale. All sorts of varieties are on available in this varied selection.
    20100508mushroomsA.jpg
  • Undergrowth at Goat Island near Rousdon, Devon, England, United Kingdom. This enchanted place came into existence during what is known as the Great Landslip, when on Christmas Eve 1839 a chunk of the coastline broke away and slid towards the sea, leaving a chasm between it and the land. It quickly became famous, attracting many sightseers, and was especially noted as the first natural event to be studied and described by scientific means.
    20170808_goat island_003.jpg
  • Fungi growing at the base of a tree on the Isle Of Wight, England, United Kingdom.
    20161105_fungi_001.jpg
  • Fresh local produce for sale at Meuang Mai morning market on 8th June 2016 in Chiang Mai, Thailand.
    DSCF1758cc_1.jpg
  • Fresh local produce for sale at Meuang Mai morning market on 8th June 2016 in Chiang Mai, Thailand.
    DSCF1755cc_1.jpg
  • A worker moves a garden ornament in the shape of a mushroom at the Chuan Sen Art & Design Factory on the outskirts of Guangzhou, in Guangdong Province, China on 04 February, 2009.  Orders at the factory, who exports almost all of their wares in North America and Europe, has declined drastically in the last two years due to the economic slowdown and western consumers' belt-tightening.
    QS090206Guangzhou040.jpg
  • Situated in Western Bhutan, Thimphu is the capital city and also the name of the valley which has an average elevation of 2300m. With an estimated population of around 100,000 Thimphu is Bhutan's largest city. Rapid expansion following rural exodus has resulted in rebuilding in the city centre and mushrooming suburban development elsewhere. By regulation, all buildings are required to be designed in traditional style with Buddhist paintings and motifs.
    A0028719cc_1.jpg
  • A view of Thimphu from the Buddha Dordenma, Western Bhutan. Thimphu is the capital city and also the name of the valley which has an average elevation of 2300m. With an estimated population of around 100,000 Thimphu is Bhutan's largest city. Rapid expansion following rural exodus has resulted in rebuilding in the city centre and mushrooming suburban development elsewhere. By regulation, all buildings are required to be designed in traditional style with Buddhist paintings and motifs.
    A0028710cc_1.jpg
  • Fergus Drennan collects Jelly Ear Mushrooms, Chartham, Kent, UK.Fergus Drennan , known as 'Fergus the Forager' is a chef, wild food experimentalist and educator.
    SFE_13049_089_1_1.jpg
  • Picture of a delicious looking vegan burger in a fast food shop window on 26th June 2020 in London, United Kingdom. A veggie burger is a burger patty that does not contain meat. These burgers may be made from ingredients like beans, especially soybeans and tofu, nuts, grains, seeds or fungi such as mushrooms or mycoprotein.
    20200626_vegan burger_002.jpg
  • Picture of a delicious looking vegan burger in a fast food shop window on 26th June 2020 in London, United Kingdom. A veggie burger is a burger patty that does not contain meat. These burgers may be made from ingredients like beans, especially soybeans and tofu, nuts, grains, seeds or fungi such as mushrooms or mycoprotein.
    20200626_vegan burger_001.jpg
  • Breakfast in a bun discount offer advertisement showing bread, haloumi, egg and mushrooms on 2nd February 2020 in London, England, United Kingdom. Fast food is a commercial term limited to food sold in a restaurant or store with frozen, preheated or precooked ingredients, and served to the customer in a packaged form for take-out / take-away.
    20200202_breakfast bun_001.jpg
  • Situated in Western Bhutan, Thimphu is the capital city and also the name of the valley which has an average elevation of 2300m. With an estimated population of around 100,000 Thimphu is Bhutan's largest city. Rapid expansion following rural exodus has resulted in rebuilding in the city centre and mushrooming suburban development elsewhere. By regulation, all buildings are required to be designed in traditional style with Buddhist paintings and motifs.
    DSCF4468cc_1.jpg
  • Situated in Western Bhutan, Thimphu is the capital city and also the name of the valley which has an average elevation of 2300m. With an estimated population of around 100,000 Thimphu is Bhutan's largest city. Rapid expansion following rural exodus has resulted in rebuilding in the city centre and mushrooming suburban development elsewhere. By regulation, all buildings are required to be designed in traditional style with Buddhist paintings and motifs.
    A0028721cc_1.jpg
  • Situated in Western Bhutan, Thimphu is the capital city and also the name of the valley which has an average elevation of 2300m. With an estimated population of around 100,000 Thimphu is Bhutan's largest city. Rapid expansion following rural exodus has resulted in rebuilding in the city centre and mushrooming suburban development elsewhere. By regulation, all buildings are required to be designed in traditional style with Buddhist paintings and motifs.
    A0028720cc_1.jpg
  • Dried bamboo shoot, Muang Sing market, Luang Namtha province, Lao PDR. Forest products such as bamboo shoots, mushrooms, rattan, cardamom and ginger are key sources of income for the rural population.
    A 5765_1_1.jpg
  • A street portrait of a member of the Camisa family  showing us a selection of parmasan cheese and home-made pasta in Old Compton Street, Soho, London. This long-established rustic Italian deli was opened by the Fratelli Camisi back in 1929, and this old Soho stalwart is well worth a visit if only for its fresh pasta and accompanying sauces - their pesto is particularly good - but that would be to miss out on the fabulous range of cheeses (pecorino, gorgonzola - both sweet and piccante - parmesan, mozzarella, ricotta), charcuterie (salamis, mortadella, parma ham), freshly marinated olives, vegetables (artichokes, peppers, aubergines, sun-dried tomatoes, mushrooms) under oil, risotto rices, balsamic vinegars, cakes and biscuits, as well as a range of their own-label products.
    camisa_deli-13-05-1989_1.jpg
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