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  • Home-grown organic cucumbers from Geronio and Teodora Ayson's garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022966cc_1_1_1.jpg
  • Farmer Gary Castanares holds a bamboo basket of hand milled SRI rice at home in Daguma village, Bagaubayan, Sultan Kudarat province, Mindanao Island, The Philippines. Gary attended Oxfam’s field school where he learnt about SRI (System of Rice Intensification) farming. Hand milling rice retains all of the vitamins and minerals and tastes better but it is very labour intensive.
    A0023198cc_1_1_1.jpg
  • Farmer Gary Castanares prepares to hand mill SRI rice at home in Daguma village, Bagaubayan, Sultan Kudarat province, Mindanao Island, The Philippines. Gary attended Oxfam’s field school where he learnt about SRI (System of Rice Intensification) farming. Hand milling rice retains all of the vitamins and minerals and tastes better but it is very labour intensive.
    A0023139cc_1_1_1.jpg
  • Teodora Ayson holds freshly picked green beans from her garden in Pamantingan, Esperanza, Sultan Kudarat province, The Philippines. Teodora and her husband Geronio have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022837cc_1_1_1.jpg
  • Vegetable and rice farmer, Teodora Ayson cooking home-grown vegetables for lunch, Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Teodora and her husband Geronio have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022787cc_1_1_1.jpg
  • Vegetable and rice farmer, Geronio Ayson picks a pumpkin from his garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022772cc_1_1_1.jpg
  • Vegetable and rice farmer, Geronio Ayson holds loofahs from his garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022746_1_1_1.jpg
  • Farmer Gary Castanares polishes his hand milled SRI rice at home in Daguma village, Bagaubayan, Sultan Kudarat province, Mindanao Island, The Philippines. Gary attended Oxfam’s field school where he learnt about SRI (System of Rice Intensification) farming. Hand milling rice retains all of the vitamins and minerals and tastes better but it is very labour intensive.
    A0023207cc_1_1_1.jpg
  • Farmer Gary Castanares holds a bamboo basket of hand milled SRI rice at home in Daguma village, Bagaubayan, Sultan Kudarat province, Mindanao Island, The Philippines. Gary attended Oxfam’s field school where he learnt about SRI (System of Rice Intensification) farming. Hand milling rice retains all of the vitamins and minerals and tastes better but it is very labour intensive.
    A0023201cc_1_1_1.jpg
  • Farmer Gary Castanares hand mills SRI rice at home in Daguma village, Bagaubayan, Sultan Kudarat province, Mindanao Island, The Philippines. Gary attended Oxfam’s field school where he learnt about SRI (System of Rice Intensification) farming. Hand milling rice retains all of the vitamins and minerals and tastes better but it is very labour intensive.
    A0023157cc_1_1_1.jpg
  • Farmer Gary Castanares prepares to hand mill SRI rice at home in Daguma village, Bagaubayan, Sultan Kudarat province, Mindanao Island, The Philippines. Gary attended Oxfam’s field school where he learnt about SRI (System of Rice Intensification) farming. Hand milling rice retains all of the vitamins and minerals and tastes better but it is very labour intensive.
    A0023147cc_1_1_1.jpg
  • Home-grown organic loofahs from Geronio and Teodora Ayson's garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022808cc_1_1_1.jpg
  • Home-grown vegetables and fish for lunch, Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Teodora and her husband Geronio Ayson have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022793cc_1_1_1.jpg
  • Vegetable and rice farmer, Teodora Ayson cooking fish for lunch, Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines.
    A0022778cc_1_1_1.jpg
  • Vegetable and rice farmer, Teodora Ayson washes dishes outside her home in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines.
    A0022706_1_1_1.jpg
  • Farmer Gary Castanares hand mills SRI rice at home in Daguma village, Bagaubayan, Sultan Kudarat province, Mindanao Island, The Philippines. Gary attended Oxfam’s field school where he learnt about SRI (System of Rice Intensification) farming. Hand milling rice retains all of the vitamins and minerals and tastes better but it is very labour intensive.
    A0023172cc_1_1_1.jpg
  • Farmer Gary Castanares polishes his hand milled SRI rice at home in Daguma village, Bagaubayan, Sultan Kudarat province, Mindanao Island, The Philippines. Gary attended Oxfam’s field school where he learnt about SRI (System of Rice Intensification) farming. Hand milling rice retains all of the vitamins and minerals and tastes better but it is very labour intensive.
    A0023212cc_1_1_1.jpg
  • Farmer Maria Castanares whistles (to make the wind blow) whilst separating rice from the straw in her families paddy field in Daguma village, Bagaubayan, Sultan Kudarat province, Mindanao Island, The Philippines. Her husband Gary attended Oxfam’s field school where he learnt about SRI (System of Rice Intensification) farming.
    A0023102cc_1_1_1.jpg
  • Jilena Pineda (50) washes her son before school, Barangay Numo, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines.
    A0022498cc_1_1_1.jpg
  • Curfew sign near Esperanza, Sultan Kudarat province, The Philippines. Muslim separatism and communist insurgency have claimed the lives of an estimated 120,000 people and have displaced about two million more civilians over the last four decades. Because of the instabilities, local communities in Mindanao have some of the highest degree of exposure to violence and suffered acute poverty, food insecurity and lack of basic social services.
    A0022957cc_1_1_1.jpg
  • Vegetable and rice farmer, Geronio Ayson picks cucumbers from his garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022722_1_1_1.jpg
  • Farmer Maria Castanares prepares fish for lunch in Daguma village, Bagaubayan, Sultan Kudarat province, Mindanao Island, The Philippines.
    A0023232cc_1_1_1.jpg
  • Home-grown organic loofahs from Geronio and Teodora Ayson's garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022961cc_1_1_1.jpg
  • Jilena Pineda (50) shopping at the local market in Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines.
    A0022592_1_1_1.jpg
  • Jilena Pineda (50) washes her son before school, Barangay Numo, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines.
    A0022503cc_1_1_1.jpg
  • Preparing to hand mill SRI rice in Daguma village, Bagaubayan, Sultan Kudarat province, Mindanao Island, The Philippines. Farmer Gary Castanares attended Oxfam’s field school where he learnt about SRI (System of Rice Intensification) farming. Hand milling rice retains all of the vitamins and minerals and tastes better but it is very labour intensive.
    A0023141cc_1_1_1.jpg
  • Farmer Maria Castanares separates rice from the straw in her families paddy field in Daguma village, Bagaubayan, Sultan Kudarat province, Mindanao Island, The Philippines. Her husband Gary attended Oxfam’s field school where he learnt about SRI (System of Rice Intensification) farming.
    A0023115cc_1_1_1.jpg
  • Home-grown organic green beans from Geronio and Teodora Ayson's garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022968cc_1_1_1.jpg
  • Jilena Pineda (50) washes her sons before school, Barangay Numo, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines.
    A0022508cc_1_1_1.jpg
  • Farmer Geronio Ayson eating home-grown vegetables and rice for lunch, Pamantingan, Esperanza, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022797cc_1_1_1.jpg
  • Vegetable and rice farmer, Geronio Ayson picks loofahs from his garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022741_1_1_1.jpg
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