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  • Vegetable and rice farmer, Geronio Ayson picks cucumbers from his garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022722_1_1_1.jpg
  • Home-grown organic cucumbers from Geronio and Teodora Ayson's garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022966cc_1_1_1.jpg
  • Cucumber grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0010599_1.jpg
  • Cucumber grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0015466_1.jpg
  • A yellow striped cucumber (mak teng lai) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0010604_1.jpg
  • Mak Nam (cucumber leaves) wrapped up in banana leaves grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A_17229cc_1.jpg
  • Cucumbers for sale at 5-day market in Loikaw on 23rd March 2016 in Myanmar.  A large variety of local products are available for sale in fresh markets all over Myanmar, all being sold on small individual stalls
    DSCF8261cc_1_1.jpg
  • Fruit and vegetables including mangoes, cucumbers and banana flowers for sale at Phsar Kandal morning market in Phnom Penh, the capital city of Cambodia. A large variety of local products are available for sale in fresh markets all over Cambodia, all being sold on small individual stalls.
    DSCF6335_1.jpg
  • Cucumbers and eggplant/aubergines for sale at Daeum Kor morning market in Phnom Penh, the capital city of Cambodia. A large variety of local products are available for sale in fresh markets all over Cambodia, all being sold on small individual stalls.
    DSCF6186_1.jpg
  • Cucumbers, tomatoes and passion fruit for sale at Khua Din morning market in Vientiane city, Lao PDR. A large variety of local products are available for sale in fresh markets all over Laos, all being sold on small individual stalls. Talat Khua Din is a traditional Lao market close to Vientiane city centre and is currently under threat from the construction of a shopping mall.
    DSCF0754_1.jpg
  • Cucumbers for sale at Khua Din morning market in Vientiane city, Lao PDR. A large variety of local products are available for sale in fresh markets all over Laos, all being sold on small individual stalls. Talat Khua Din is a traditional Lao market close to Vientiane city centre and is currently under threat from the construction of a shopping mall.
    DSCF0634_1.jpg
  • Fruit and vegetables including mangoes, cucumbers and banana flowers for sale at Phsar Kandal morning market in Phnom Penh, the capital city of Cambodia. A large variety of local products are available for sale in fresh markets all over Cambodia, all being sold on small individual stalls.
    DSCF6335_1_1.jpg
  • Cucumbers and eggplant/aubergines for sale at Daeum Kor morning market in Phnom Penh, the capital city of Cambodia. A large variety of local products are available for sale in fresh markets all over Cambodia, all being sold on small individual stalls.
    DSCF6186_1.jpg
  • Portrait of a young Akha Ya-er woman wearing her traditional headdress selling cucumbers that she has grown herself at Pak Nam Noi market, Phongsaly province, Lao PDR. One of the most ethnically diverse countries in Southeast Asia, Laos has 49 officially recognised ethnic groups although there are many more self-identified and sub groups. These groups are distinguished by their own customs, beliefs and rituals. Details down to the embroidery on a shirt, the colour of the trim and the type of skirt all help signify the wearer's ethnic and clan affiliations.
    A0013613cc_1.jpg
  • Women bringing some home grown gigantic cucumbers.The Chepangs is an ethnic group which used to be nomadic. Only recently have the settled and their settlements are high up in the mountains. Only a few years ago they did not have any running water and had to bring up water from below but with the help pf Restless Development and their partner NGO Prayash Nepal they now have running clean water from springs diverted into resovoirs and the connected to taps inther settlement. This not only give them clean water to drink, it also improve hygiene dramatiaclly and improve health and it saves precious time for the women who now spend the 4 hours it used to take getting water growing healhty vegetables.
    IMG_2031_1.jpg
  • Fruit and vegetables for sale at Khua Din morning market in Vientiane city, Lao PDR. A large variety of local products are available for sale in fresh markets all over Laos, all being sold on small individual stalls. Talat Khua Din is a traditional Lao market close to Vientiane city centre and is currently under threat from the construction of a shopping mall.
    DSCF0734_1.jpg
  • A selection of vegetables in an Akha Pouli ethnic minority home in Ban Picherkao, Phongsaly province, Lao PDR. Besides rice, Lao farmers also grow a variety of other food crops to supplement their diet. In addition to vegetables grown in the fields alongside the rice, subsistence farmers often have a garden nearby the house where they grow other edible greens such as beans, squashes, onion, garlic, ginger and aromatic herbs.
    A0018988cc_1.jpg
  • Vendor restocking her vegetable stall at Daeum Kor morning market in Phnom Penh, the capital city of Cambodia. A large variety of local products are available for sale in fresh markets all over Cambodia, all being sold on small individual stalls.
    DSCF6108_1.jpg
  • Vendor restocking her vegetable stall at Daeum Kor morning market in Phnom Penh, the capital city of Cambodia. A large variety of local products are available for sale in fresh markets all over Cambodia, all being sold on small individual stalls.
    DSCF6108_1.jpg
  • Locally grown vegetables displayed in woven baskets for sale outside the village shop in Radhi village in Eastern Bhutan.
    DSCF5533cc_1.jpg
  • A montage of seasonal local products from various markets around Lao PDR.
    Produce montage_1.jpg
  • Vegetables including cucumbers; bamboo shoots; aubergine/egg plant, taro and ginger for sale at Phsar Kandal morning market in Phnom Penh, the capital city of Cambodia. A large variety of local products are available for sale in fresh markets all over Cambodia, all being sold on small individual stalls.
    DSCF6357_1_1.jpg
  • Green vegetables including cabbage, snake beans and cucumbers for sale at Daeum Kor morning market in Phnom Penh, the capital city of Cambodia. A large variety of local products are available for sale in fresh markets all over Cambodia, all being sold on small individual stalls.
    DSCF6156_1.jpg
  • Vegetables including cucumbers; bamboo shoots; aubergine/egg plant, taro and ginger for sale at Phsar Kandal morning market in Phnom Penh, the capital city of Cambodia. A large variety of local products are available for sale in fresh markets all over Cambodia, all being sold on small individual stalls.
    DSCF6357_1.jpg
  • Fruit and vegetable market outside Shatila refugee camp in Beirut. A stall with fresh tomatoes and cucumbers for sale.
    IMG_0584_1_1.jpg
  • Green vegetables including cabbage, snake beans and cucumbers for sale at Daeum Kor morning market in Phnom Penh, the capital city of Cambodia. A large variety of local products are available for sale in fresh markets all over Cambodia, all being sold on small individual stalls.
    DSCF6156_1.jpg
  • Local produce displayed in woven baskets for sale in Trashigang farmer's market, Eastern Bhutan.
    DSCF5817cc_1.jpg
  • Local fruit and vegetables for sale at Dong Mak Kai market on the outskirts of Vientiane, Lao PDR. A large variety of local products are available for sale in fresh markets all over Laos, all being sold on small individual stalls.
    DSCF7127cc_1.jpg
  • Harrogate Flower Show, North Yorkshire, England, UK. Part of the horticultural show is dedicated to the giant vegetable competition, where perfest specimens of all sorts of fruit and veg compete against each other.
    20150919_harrogate flower show giant...jpg
  • Harrogate Flower Show, North Yorkshire, England, UK. Part of the horticultural show is dedicated to the giant vegetable competition, where perfest specimens of all sorts of fruit and veg compete against each other.
    20150919_harrogate flower show giant...jpg
  • Harrogate Flower Show, North Yorkshire, England, UK. Part of the horticultural show is dedicated to the giant vegetable competition, where perfest specimens of all sorts of fruit and veg compete against each other.
    20150919_harrogate flower show giant...jpg
  • Detail of a chef's hands, preparing Makizushi in 'So', a sushi restaurant in central London. Makizushi "rolled sushi" norimaki "Nori roll" or makimono "variety of rolls") is a cylindrical piece, formed with the help of a bamboo mat known as a makisu Makizushi is generally wrapped in nori (seaweed), but is occasionally wrapped in a thin omelette, soy paper, cucumber, or shiso (perilla) leaves. Makizushi is usually cut into six or eight pieces, which constitutes a single roll order. Below are some common types of makizushi, but many other kinds exist. So restaurant in Soho is contemporary Japanese dining infused with unique European flavours. Select dishes are prepared on our "yogan-yaki" customised grill and cooked over volcanic rocks imported from Mt. Fuji.
    tetsuko_hama58-12-06-2014_1.jpg
  • An elderly Hmong woman selling homegrown melons at her roadside stall in Houaphan province, Lao PDR. Upland rice is the main crop grown by Lao shifting cultivators. In addition, several other crops are grown in smaller quantity either in the same or adjacent plots including melon, cassava, maize, cucumber, chillies and sesame.
    DSCF2379cc_1.jpg
  • Home-grown organic green beans from Geronio and Teodora Ayson's garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022968cc_1_1_1.jpg
  • Home-grown organic loofahs from Geronio and Teodora Ayson's garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022961cc_1_1_1.jpg
  • Teodora Ayson holds freshly picked green beans from her garden in Pamantingan, Esperanza, Sultan Kudarat province, The Philippines. Teodora and her husband Geronio have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022837cc_1_1_1.jpg
  • Home-grown organic loofahs from Geronio and Teodora Ayson's garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022808cc_1_1_1.jpg
  • Farmer Geronio Ayson eating home-grown vegetables and rice for lunch, Pamantingan, Esperanza, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022797cc_1_1_1.jpg
  • Home-grown vegetables and fish for lunch, Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Teodora and her husband Geronio Ayson have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022793cc_1_1_1.jpg
  • Vegetable and rice farmer, Teodora Ayson cooking home-grown vegetables for lunch, Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Teodora and her husband Geronio have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022787cc_1_1_1.jpg
  • Vegetable and rice farmer, Geronio Ayson picks a pumpkin from his garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022772cc_1_1_1.jpg
  • Vegetable and rice farmer, Geronio Ayson holds loofahs from his garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022746_1_1_1.jpg
  • Vegetable and rice farmer, Geronio Ayson picks loofahs from his garden in Pamantingan, Esperanza, Sultan Kudarat province, Mindanao Island, The Philippines. Geronio and his wife Teodora have half an acre of vegetable gardens. They inter-crop a huge variety of vegetables including cucumber, green beans, peppers, loofah, green chilli, eggplant, squash and banana. They learnt about inter-cropping and making organic fertiliser at Oxfam's Climate Resiliency Field Schools.
    A0022741_1_1_1.jpg
  • Na Chantahun, mother-of-six, has lived all her life in Sisa’ath Village in the Laos province of Vientiane. She is married to the village chief, Sonphet, and the couple have six children who are all studying in Vientiane. Over the past decade a paved road and electricity have improved life for the village’s 50 families. But alongside this welcome progress climate change has brought unprecedented and unpredictable new weather patterns, disrupting harvests and lifestyles in the farming-dependent community.  Three years ago she started to grow cucumbers and string beans to sell, and weave skirts to make extra money.
    DSCF0956cc_1.jpg
  • Na Chantahun, mother-of-six, has lived all her life in Sisa’ath Village in the Laos province of Vientiane. She is married to the village chief, Sonphet, and the couple have six children who are all studying in Vientiane. Over the past decade a paved road and electricity have improved life for the village’s 50 families. But alongside this welcome progress climate change has brought unprecedented and unpredictable new weather patterns, disrupting harvests and lifestyles in the farming-dependent community.  Three years ago she started to grow cucumbers and string beans to sell, and weave skirts to make extra money.
    DSCF0946cc_1.jpg
  • Corn/Maize grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0017506cc_1.jpg
  • 'Mak Nam' fruit grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0017175cc_1.jpg
  • 'Mak mone kai' fruit grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0015468_1.jpg
  • Pepper grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013735_1.jpg
  • Hog plum (mak kok) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013490_1.jpg
  • Orange (mak kiang) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013481_1.jpg
  • Pineapple (mak nat) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013473_1.jpg
  • Pomello (mak phouk) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0010615_1.jpg
  • Rice grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0010598_1.jpg
  • Tomatoes grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A_17237cc_1.jpg
  • An aubergine (eggplant) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A_17225cc_1.jpg
  • Tamarind grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A_17223cc_1.jpg
  • A jackfruit grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A_17203cc_1.jpg
  • A pumpkin grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A_17199cc_1.jpg
  • Na Chantahun, mother-of-six, has lived all her life in Sisa’ath Village in the Laos province of Vientiane. She is married to the village chief, Sonphet, and the couple have six children who are all studying in Vientiane. Over the past decade a paved road and electricity have improved life for the village’s 50 families. But alongside this welcome progress climate change has brought unprecedented and unpredictable new weather patterns, disrupting harvests and lifestyles in the farming-dependent community.  Three years ago she started to grow cucumbers and string beans to sell, and weave skirts to make extra money.
    DSCF0945cc_1.jpg
  • Fruit and vegetables including mangoes, cucumbers and banana flowers for sale at Phsar Kandal morning market in Phnom Penh, the capital city of Cambodia. A large variety of local products are available for sale in fresh markets all over Cambodia, all being sold on small individual stalls.
    DSCF6256_1_1.jpg
  • Fruit and vegetables including mangoes, cucumbers and banana flowers for sale at Phsar Kandal morning market in Phnom Penh, the capital city of Cambodia. A large variety of local products are available for sale in fresh markets all over Cambodia, all being sold on small individual stalls.
    DSCF6256_1.jpg
  • Chillies (mak phet) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0010607_1.jpg
  • Papaya grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0017499cc_1.jpg
  • A bunch of lychees grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of. the many Chinese tour buses and businessmen passing through
    A0017186cc_1.jpg
  • An orange pumpkin grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0017018cc_1.jpg
  • 'Mak phet' green chillies grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0015470_1.jpg
  • Corn/maize grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0015464_1.jpg
  • Spring onions (pak bua) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013518_1.jpg
  • Pak hompan, a green leafy vegetable grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013517_1.jpg
  • Banana flower (mak bi) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013516_1.jpg
  • Green beans (mak thua bur) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013514_1.jpg
  • Pak kard, a green leafy vegetable (wrapped in a banana leaf) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013495_1.jpg
  • Mak khamphom, a type of small fruit grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013493_1.jpg
  • Passion fruit (mak not) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013491_1.jpg
  • Sugar cane (oy) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens/fields – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013488_1.jpg
  • Mak su, a kind of fruit, grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013477_1.jpg
  • Peanuts (mak thourdin) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013475_1.jpg
  • Man keo, a type of root vegetable, grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0013471_1.jpg
  • Guava (mak sida) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0010650_1.jpg
  • Bananas (mak guaey) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0010640_1.jpg
  • Duck's eggs for sale at Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0010629_1.jpg
  • Mak kin, a kind of small fruit, grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0010623_1.jpg
  • A small aubergine (eggplant) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0010621_1.jpg
  • Mak kin, a kind of green vegetable grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0010616_1.jpg
  • Garlic (kha theim) grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
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  • Ginger (khing) root grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
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  • Mak Su, a kind of green vegetable, grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A0010522_1.jpg
  • A pumpkin grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A_17236cc_1.jpg
  • A galangal flower grown in the Tai Dam ethnic minority village of Ban Na Mor, Oudomxay province, Lao PDR. The women of Ban Na Mor sell seasonal local products in their roadside market which they have gathered from the fields and forests or grown in their own gardens – anything from cucumbers to bamboo rats, pineapples to barbequed frogs. Ban Na Mor market is ideally situated on route 13 which goes to the border with China allowing them to take advantage of the many Chinese tour buses and businessmen passing through.
    A_17198cc_1.jpg
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